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Hi! I’m Deborah, the creator of Simply Caribbean food blog. And I am completely and inexplicably in love with chutneys. I can’t explain it and I don’t ever  try to over analyze. All I know is that when they are in front of me, I have an irresistible urge to dip my fingers and start licking. With a grin on my face. Chutneys are so damn good. You may know it as salsa, choka and a bunch of other names.. But hey it’s my eBook, so I am calling them chutneys.

I made this eCookbook after overwhelming requests from readers, friends  and clients.

They really are a miracle – chutneys made with all fresh ingredients and with limited or no cooking are so delicious you will think hours were spend creating them.

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But no chutney cookbook would be complete without including my favorite Tamarind Chutney. 

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So this cookbook contains 10 recipes of my favorite all time Caribbean chutneys

Sweet , Spicy and Tangy, I have covered it all 

Plus, I’ve included 2 bonus recipes!

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Pholourie and Cod Fish Fritters which is good with a lot of our chutneys