LIVE Cooking - Fry Bake & Salt-Fish -

Service Description

YOU WILL BE MAKING YOUR OWN FRY BAKE FROM BEGINNING TO END. You will get a chance to knead your dough and feel the texture of what the dough should feel like to make the best Trini Style Fried Bakes at home. We are assuming you have dry spices like black pepper, salt etc! MENU: Fry Bake Salt Fish Fried Bake Ingredients All Purpose Flour Baking Powder Salt Sugar Butter, optional Oil for frying SALT-FISH INGREDIENTS: 1 lb, salted cod fish or Bacalao canola or oil of choice garlic cloves onion scallions fresh thyme yellow and orange bell peppers, optional plum tomatoes parsley Recipe links are sent after the class. Ingredients can be adapted for dietary restrictions or lack of availability Connect and ask as many questions with the chef using Zoom on your device.